Japanese tradition says that tea harvested on the 88th day of spring – a day known as Hachijyu-hachiya – is not only the most delicious but also a source of good luck. This organic tea is picked on that day and pairs a bright, youthful taste with a fresh springtime aroma.
What to expect from Hachijyu-Hachiya: A wonderfully bright and clean experience in both aroma and flavor
About Morihata Teas
Deep in the wooded hills of Kirishima, a region known for producing some of the world’s finest teas, stand lush fields tended by master growers for the last five generations. These innovators in organic cultivation produce shining examples of some of Japan’s most sought-after tea varieties, each expertly picked, steamed, rolled, and dried to maximize flavor and preserve nutritional content. The Morihata Tea Collection is proud to bring these masters’ reverence for tradition and forward-thinking production to the cups of discerning tea drinkers everywhere.
Ingredients: Organic Green Tea
Quantity: Net wt. 2.82 oz (80 g)
Care: Store in a cool, dark place in an airtight container. For optimal flavor please consume within 6 months of opening.
Kirishima, Japan
